May 3, 2006

Who knew?





Read this, and then tell me you don't want to try it.

Leave it to gli italiani to make even LARD sound delicious.

(Props to Steve for the link.)

1 comment:

Kvatch said...

No surprise there at all. Where I come from (Texas/Mexico broder) food simply does not exist without rendered animal fat. Ummmmm. Yummy!